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Food ingredients to make a quick cooking noodles Wonton:
- 50 pieces of dumpling skin (can be purchased in the market or supermarket)
- 200 grams of finely chopped chicken meat
- 200 grams of shrimp (skin peeled and cut into three parts)
- 1 tablespoon soy sauce
- 1/2 tablespoon ground pepper
- 1 tea spoon of salt
- 1 tablespoon butter
- 1 egg whites
For the sauce:
- 1 liter chicken stock, if there could be plain boiled water
- 1/2 tablespoon ground pepper
- 1 teaspoon salt, can be less or more
- 1 tablespoon soy sauce
- 150 grams of noodles ripe
- 1 tablespoon finely chopped leaves saladri
- 2 cloves of garlic finely chopped 1 tablespoon butter or cooking oil
- If there can be added bacon
How to create a fast-food cuisine Wonton Noodle:
- Chicken and shrimp flavored given pepper, soy sauce and seasoning if desired.
- Heat the butter, garlic enter
- When the nipple had turned yellow onion, put chicken and shrimp, stir until evenly distributed. Campurkc.
- Combine egg whites anyway.
- Fill each wonton skin sheet with 1/2 tablespoon of chicken and shrimp batter earlier.
- Provide water boiling inside panel
- Enter dumplings, boiled for several minutes until the dumplings float, drain.
gravy:
- Heat the butter, put the garlic and stir-fry until yellow.
- Pour water or broth, also add salt, soy sauce and other seasonings.
- Allow a few moments and flavors mingle.
- Serve dumplings, noodles and broth gave earlier, sprinkle celery
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